Anna Glover

Senior food editor

Anna Glover is Good Food and olive’s Senior Food Editor, and a cookery writer and food stylist. She loves whipping up new creations with well-known ingredients to create easily accessible recipes that everyone can make

Recent articles by Anna Glover

Vegan vanilla ice cream served in wafers

Vegan vanilla ice cream

6 ratings

Slow cooker chicken korma served in a pan

Slow-cooker chicken korma

234 ratings

Triple-layered berry cheesecake served on a plate

Triple-layered berry cheesecake

22 ratings

Strawberry shortcake cake cut into slices

Strawberry shortcake slice

13 ratings

Strawberry & pistachio olive oil cake served in slices

Strawberry & pistachio olive oil cake

10 ratings

Strawberry, tomato & watercress salad served on a plate with honey & pink pepper dressing

Strawberry, tomato & watercress salad with honey & pink pepper dressing

4 ratings

Strawberry, feta & thyme tart cut into squares

Strawberry, feta & thyme tart

9 ratings

Tomato, pepper & bean one pot with our sweet & spicy topping

Tomato, pepper & bean one pot

39 ratings

Spiced honey drizzle cake cut into slices

Spiced honey drizzle cake

61 ratings

Honeyed chorizo & manchego salad served in a bowl

Honeyed chorizo & manchego salad

2 ratings

Yogurt cheesecake with honey-roasted apricots served on a cake stand

Yogurt cheesecake with honey-roasted apricots

5 ratings

Steak & chips served on a plate

Steak & chips for one

2 ratings

Vegan flapjacks in a tin

Vegan flapjacks

40 ratings

Healthy Easter lamb with vegetables on a serving plate

Healthy Easter lamb

2 ratings

Beef bourguignon with mash in bowl

Slow cooker beef bourguignon

137 ratings