Good Food Cook Smart podcast

In this five-part series, available every Tuesday from 4 October, host Mallika Basu asks chefs, cooks and food experts to share smart shopping ideas, kitchen shortcuts and easy recipes that will help you make your money go further.

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Every episode includes three genius tips to maximise your budget. Don’t miss the bonus cook-along episode, available each Thursday.

Discover more budget ideas like healthy recipes, slow cooker ideas and our family meal plan.

Episodes

See more podcast episodes, including our health podcast and Tom Kerridge podcast.


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Mallika Basu is a food writer, commentator and author of two cookbooks Miss Masala: Real Indian Cooking for Busy Living and Masala: Indian Cooking for Modern Living. She runs a consultancy that joins the dots between strategy, culture and diversity and communications, with a special focus on food, drink and hospitality.

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