Clementine recipes

A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas

James Martin's glamorous and refreshingly light dessert will be right at home at a festive dinner party

Duck goes really well with Moroccan spicing and the sweet flavous of honey and fresh fruit as you'll discover with this vibrant tagine

Make these festive bites for a Christmas treat. They're packed with fragrant, wintry clementines, and make an ideal gift for marzipan lovers

Sprouts aren’t just for Christmas! Combined with zesty flavours, they bring freshness and a satisfying bite to this winter veggie salad

Try a festive twist on custard tarts by adding the zest and juice of clementines. They're delicious served with an afternoon cuppa at Christmas

Make the most of clementines at Christmas and make this warming mulled whisky. It's perfect for winter nights when you come in from the cold

Make these festive stuffing balls at Christmas. Roast them on the same tray as your pigs-in-blankets or alongside your turkey to save oven space

This stunning dinner party dessert makes a showstopping centrepiece - the individually portioned pieces make serving really simple

Give your marmalade a boozy twang by adding a dash of Cointreau

This golden, citrus-packed pud will bring a little ray of sunshine to your table this Christmas

A tasty pork one-pot full of fruity flavours. Try getting creative with your leftovers and replace the pork with turkey or ham

Try something sweet made with celeriac. The nutty aniseed flavour in these moreish muffins works really well with the hazelnuts and soft cheese frosting

These sweet little puddings make terrific dinner party desserts, or you can make one big one for the family

This wonderfully light salad is packed with easy-to-find seasonal ingredients and makes a great Christmas starter

This sparkling, citrus cocktail is one to serve at a celebration. Blend clementine juice with vodka, orange liqueur and fizz

A classic Christmas drink and a favourite English pudding combined, this is the ultimate party dessert to feed a crowd, serve chilled from the fridge

This take on a traditional accompaniment has zesty citrus flavours and you can make it ahead to save time

Divide a whole side of salmon into fillets, cover with a sticky citrus glaze, then bake for a festive dinner party crowd-pleaser

This child-friendly pud by reader Julie Prior is a classic twist on the traditional Christmas pudding

Mix this syrup into hot apple juice or wine for a sweet and fiery burst of Christmas flavour. It's also delicious drizzled over ice cream for dessert

Using a salt rub on your bird will act like a brine and make it extra succulent - this festive roast is permeated with citrus, thyme and sherry