Showing 1 to 18 of 18 results

  • Two pork, gorgonzola & garlic butter pizzas, on a board, by a pizza cutter

    Pork, gorgonzola & garlic butter pizza

    A star rating of 5 out of 5.3 ratings

    Garlic butter, salty blue cheese, peppery rocket and a kick of chilli – these pizzas are loaded with flavour. Try making them for an indulgent weekend dinner

  • Sticky bourbon BBQ wings with blue cheese dip

    Sticky bourbon BBQ wings with blue cheese dip

    A star rating of 5 out of 5.20 ratings

    The cool blue cheese & soured cream dip takes the edge off the heat in the sauce. Dip in the chicken wings or the celery and radishes – or do both!

  • Rye pizza with figs, fennel, gorgonzola & hazelnuts

    Rye pizza with figs, fennel, gorgonzola & hazelnuts

    A star rating of 5 out of 5.4 ratings

    Give your pizza a gourmet makeover with sensational ingredients, including tangy Italian cheese and sweet ripe figs – perfect for lunchtime entertaining

  • Stuffed peppers on the barbie

    Stuffed peppers on the barbie

    A star rating of 4.7 out of 5.31 ratings

    Mary Cadogan's clever bbq recipe will impress all of your friends and family and have them coming back for more

  • A serving of chicken leek and blue cheese pilaf

    Chicken, leek & blue cheese pilaf

    A star rating of 4 out of 5.6 ratings

    Enjoy our gluten-free chicken dinner with blue cheese, leeks and walnuts. Ready to eat in 45 minutes, it's healthy too, containing three of your 5-a-day

  • Caramelised onion & chicory tart with gorgonzola on a wooden board

    Caramelised onion & chicory tart with gorgonzola

    A star rating of 4 out of 5.4 ratings

    Blue cheese and chicory is a classic combination that defines this tatin-style tart, with hazelnuts added for extra crunch. Perfect for entertaining

  • Pear & gorgonzola crostini

    Pear & gorgonzola crostini

    A star rating of 4.5 out of 5.2 ratings

    Pear & gorgonzola crostini, perfect vegetarian buffet finger-food

  • Chicory & blue cheese salad

    Chicory & gorgonzola salad

    A star rating of 0 out of 5.0 ratings

    Make this salad for a light snack or a colourful side dish – the gorgonzola gives it a lovely depth of flavour, while the chilli adds a kick

  • A person breaking open a quattro formaggi grilled cheese sandwich

    Quattro formaggi grilled cheese sandwich

    A star rating of 4.2 out of 5.5 ratings

    Take the cheese toastie to another level with this four-cheese grilled sandwich – a tasty mix of ricotta, parmesan, mozzarella and gorgonzola on white bread

  • Roast mushroom gnocchi in a bowl

    Roast mushroom gnocchi

    A star rating of 4.5 out of 5.78 ratings

    For an easy midweek dinner, mix mushrooms with blue cheese, gnocchi and spinach. A no-fuss meal and it's nutritious, too, counting as two of your 5-a-day

  • Squash, mushroom & gorgonzola pilaf

    Squash, mushroom & gorgonzola pilaf

    A star rating of 4.3 out of 5.22 ratings

    Slow cook brown basmati rice in stock and flavour with mushrooms, blue cheese, sage and parsley

  • Peach & blue cheese salad

    Peach & blue cheese salad

    A star rating of 5 out of 5.9 ratings

    Try this creamy and fruity salad - perfect for lunch or a light summer supper

  • Pear, walnut & blue cheese tart cut into slices

    Pear, walnut & blue cheese tart

    A star rating of 4.2 out of 5.11 ratings

    Let seasonal pears take centre stage in this marvellous walnut and blue cheese tart. It makes an ideal starter, lunch or alternative cheese course

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