Showing 1 to 24 of 54 results

  • Roasted carrot & whipped feta tart

    Roasted carrot & whipped feta tart

    A star rating of 4.9 out of 5.13 ratings

    Make the most of budget-friendly carrots with this colourful veggie tart, topped with lemon rind curls and homemade carrot-top pesto

  • Tarte tatin

    Tarte tatin

    A star rating of 3.7 out of 5.87 ratings

    Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. And with Raymond Blanc's recipe, you can make it perfectly every time

  • Brie, apple & onion tart

    Brie, apple & onion tart

    A star rating of 4.3 out of 5.21 ratings

    Apples and cheese make perfect partners in this puff pastry tart, ideal for using up the remnants of a cheeseboard or leftover cranberry sauce. Serve hot or cold for a Boxing Day buffet

  • Pumpkin, fennel & Taleggio galette 2016

    Pumpkin, fennel & Taleggio galette

    A star rating of 4.7 out of 5.6 ratings

    Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends

  • Easy apricot & marzipan tart cut into squares

    Easy apricot tart

    A star rating of 4 out of 5.5 ratings

    Impress guests with our easy apricot and marzipan tart for dessert. Make the marzipan, but you can use ready-rolled puff pasty and canned apricots for ease

  • Salmon & spinach tart

    Salmon & spinach tart

    A star rating of 4.5 out of 5.27 ratings

    A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach

  • Peach puff pastry tart with almonds

    Peach puff pastry tart with almonds

    A star rating of 3.4 out of 5.5 ratings

    Top puff-pastry with sliced peaches to make this rustic, simple Spanish-style fruit tart - an easy yet attractive dinner party dessert

  • Leek, cheese & bacon tart

    Leek, cheese & bacon tart

    A star rating of 4.7 out of 5.73 ratings

    This tart looks as impressive as it tastes. Leftovers are great for lunchboxes too

  • Roast sweet potato & onion tart with goat’s cheese

    Roast sweet potato & onion tart with goat’s cheese

    A star rating of 4.9 out of 5.23 ratings

    Top buttery puff pastry with caramelised onions and melted cheese for a festive buffet or dinner party winner that you can make ahead and freeze

  • Giant pastel de nata with a slice cut out

    Giant pastel de nata

    A star rating of 3.5 out of 5.10 ratings

    What could be more decadent than a super-sized pastel de nata? These iconic tarts from Lisbon are made with flaky pastry and a perfectly set custard filling

  • Vegetarian courgette & caramelised red onion puff pastry tart sliced into pieces

    Courgette & caramelised red onion puff pastry tart

    A star rating of 4.5 out of 5.29 ratings

    Prep this vibrant veggie puff pastry tart easily using courgettes and sweet caramelised red onion – it's a great way to feed the family on a budget

  • Free-form asparagus & potato tart

    Free-form asparagus & potato tart

    A star rating of 4.8 out of 5.10 ratings

    Top cheesy rough-puff pastry with soured cream, grated gruyère and seasonal vegetables for a rustic vegetarian lunch or light dinner

  • Tomato and halloumi slice cut into squares

    Tomato & halloumi slice

    A star rating of 4.5 out of 5.15 ratings

    Top some puff pastry with cherry tomatoes, peppers and halloumi to make an easy family lunch or supper. Scatter over some basil leaves to serve

  • Rhubarb tatin

    Rhubarb tatin

    A star rating of 3.4 out of 5.6 ratings

    A vibrant and colourful take on the traditional French dessert, using bright pink forced rhubarb and star anise – perfect for a winter dinner party

  • Flat apple & vanilla tart

    Flat apple & vanilla tart

    A star rating of 4.7 out of 5.91 ratings

    A gorgeous looking tart that is fantastic for any occasion - from morning tea to decadent dessert

  • Folded puff pastry sheets

    Puff pastry

    A star rating of 4.7 out of 5.20 ratings

    Test your skills by creating layers of flaky, buttery homemade puff pastry to use in sweet and savoury pies, tarts, desserts and canapés.

  • Strawberry, feta & thyme tart cut into squares

    Strawberry, feta & thyme tart

    A star rating of 4.6 out of 5.9 ratings

    Pair sweet and juicy strawberries with salty feta and crumbly puff pastry for a divine summer lunch. Serve with a rocket salad and a chilled glass of rosé

  • Puff pizza tart

    Puff pizza tart

    A star rating of 4.3 out of 5.12 ratings

    This tart requires just four main ingredients and can be assembled in minutes, without a knife or chopping board in sight

  • Plum & almond pastry

    Plum & almond pastry

    A star rating of 4.8 out of 5.10 ratings

    This open fruit tart looks and tastes fantastic for very little effort – frangipane flavours complement sugar plums

  • Carrot tarte tatin

    Carrot tarte tatin

    A star rating of 4.4 out of 5.6 ratings

    Top puff pastry with onion and cheese, then finish with caramelised slices of carrot for a stylish vegetarian starter or main

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