Showing 1 to 24 of 38 results

  • Courgette, lemon & thyme cake

    Courgette, lemon & thyme cake

    A star rating of 4.3 out of 5.19 ratings

    Inspired by the allotment, this fragrant, modern bake makes the most of a late-summer courgette crop

  • Allotment cake

    Allotment cake

    A star rating of 4.7 out of 5.3 ratings

    Carrot meets courgette cake in this ultimate vegetable bake from Good Food reader Katie Ready - smother in cream cheese icing and finish with chopped nuts

  • Slices of yummy scrummy carrot cake on brown baking paper

    Carrot cake

    A star rating of 4.7 out of 5.1257 ratings

    Delight friends with an afternoon tea that includes this easy carrot cake. You can bake the cake, freeze it and just drizzle over the icing on the day

  • Better beetroot brownies

    Better beetroot brownies

    A star rating of 3.9 out of 5.13 ratings

    Nutritious beetroot adds sweetness and juiciness to this healthier squidgy chocolate traybake. Swap butter for rapeseed oil to lower the saturated fat too

  • Brazilian carrot cake cut into slices

    Brazilian carrot cake

    A star rating of 4.6 out of 5.13 ratings

    Love carrot cake? Try this Brazilian-inspired take on the baking favourite, with a chocolate drizzle topping which takes it to new levels of deliciousness

  • Courgette & lime cake with the first slice cut away

    Courgette & lime cake

    A star rating of 4.6 out of 5.27 ratings

    Use up a glut of courgettes in this loaf cake. You won't taste them – mixing them into the batter creates a tender sponge that carries the lime flavour

  • One chocolate chip & peanut butternut loaf

    Chocolate chip & pecan butternut bread

    A star rating of 0 out of 5.0 ratings

    Love banana bread? You’ll love this butternut bread, which is really more of a cake. The squash provides sweetness while keeping the texture dense and squidgy

  • A selection of celeriac & hazelnut muffins

    Celeriac & hazelnut muffins

    A star rating of 5 out of 5.2 ratings

    Try something sweet made with celeriac. The nutty aniseed flavour in these moreish muffins works really well with the hazelnuts and soft cheese frosting

  • Slices of marrow cake topped with soft cheese frosting

    Marrow cake

    A star rating of 4.9 out of 5.18 ratings

    This easy autumnal bake combines grated marrow and chopped pecans in the sponge for a beautifully moist and crunchy texture. Top with maple soft cheese frosting

  • Pumpkin & caramel corner-cutting cake 2016

    Pumpkin & caramel cake

    A star rating of 4.7 out of 5.7 ratings

    This cake uses a few shortcuts but the final result is a deliciously impressive dulce de leche and pumpkin spice-filled sponge

  • Carrot, courgette & orange cakes

    Carrot, courgette & orange cakes

    A star rating of 4.8 out of 5.87 ratings

    Turn a garden glut into something amazing with this delicious, moist cake and freeze one for later too

  • Carrot cake served on a white cake stand

    Easy carrot cake

    A star rating of 4.4 out of 5.523 ratings

    Top this classic carrot cake with moreish cream cheese icing and chopped walnuts or pecans. Serve as a sweet treat with a cup of tea any time of the day.

  • Catherine Berwick's Parsnip & maple syrup cake

    Parsnip & maple syrup cake

    A star rating of 4.8 out of 5.210 ratings

    Try this delicious parsnip & maple syrup cake for your next weekend bake. Use up spare allotment veg and turn it into a tasty treat to share

  • Beetroot brownies

    Beetroot brownies

    A star rating of 4.3 out of 5.191 ratings

    With around half the fat of regular brownies, these are a slightly less guilty pleasure, but still have that intense chocolate hit

  • Leftover veg & orange cake

    Leftover veg & orange cake

    A star rating of 4.4 out of 5.19 ratings

    A novel way to use up root vegetables is to bake up a sweet, moist sponge with citrus flavours

  • Zesty carrot & ginger loaf

    Zesty carrot & ginger loaf

    A star rating of 4.8 out of 5.61 ratings

    Lovers of ginger cake and carrot cake should enjoy this one. It mellows and improves over a couple of days

  • Pumpkin cupcakes on a board

    Pumpkin cupcakes

    A star rating of 4.9 out of 5.65 ratings

    Use grated pumpkin or butternut squash for these gorgeous, spiced cupcakes

  • Frosted courgette & lemon cake

    Frosted courgette & lemon cake

    A star rating of 3.2 out of 5.122 ratings

    This luscious cake is lemony and light, with an extra citrus kick from the lemon syrup drizzle

  • Squidgy pumpkin & ginger loaf

    Squidgy pumpkin & ginger loaf

    A star rating of 4.6 out of 5.15 ratings

    Use up your Halloween pumpkin leftovers in this dense, sticky loaf cake which pairs the sweet earthiness of squash with warming ginger

  • Pistachio, courgette & lemon cake

    Pistachio, courgette & lemon cake

    A star rating of 4.8 out of 5.49 ratings

    Big on flavour but light on texture, this easy bake is just as good packed into a tin for a picnic or served with Greek yogurt for dessert

  • Loaf cake with cream cheese frosting and carrots on plate with knife

    Carrot patch cake

    A star rating of 4.5 out of 5.32 ratings

    Bake a simple and stunning carrot cake with cream cheese frosting for an afternoon tea or mid-morning treat. It tastes even better a day or two later

  • Hazelnut fruitcake

    Hazelnut fruitcake

    A star rating of 4.6 out of 5.18 ratings

    Enjoy this 'glut and nut' cake, made with excess courgettes and apples, with a cup of tea

Advertisement
Advertisement
Advertisement
Advertisement