Showing 1 to 24 of 24 results

  • A bowl with potatoes, asparagus, beans, peas and trout fillets with a dill sauce

    Steamed trout with mint & dill dressing

    A star rating of 4.9 out of 5.24 ratings

    Steam these trout fillets and green veg for a delicious dinner that's packed with nutrients, including omega-3 fats, calcium, folate, fibre, vitamin C and iron

  • Steamed bao buns filled with barbecued pork

    Steamed bao buns

    A star rating of 4.6 out of 5.59 ratings

    Fill these steamed Chinese bread rolls with BBQ pork and pickled vegetables for a perfect Chinese New Year party nibble

  • Steamed salmon & veg rice bowl

    Steamed salmon & veg rice bowl

    A star rating of 4.2 out of 5.11 ratings

    This speedy fish supper is the perfect low-calorie, low-hassle weeknight meal. For a vegetarian version, simply leave out the salmon and garnish with chopped spring onions or toasted pine nuts

  • Three raspberry & coconut steamed sponges

    Jam & coconut sponge puddings

    A star rating of 4.2 out of 5.10 ratings

    Need a no-fuss, make-ahead dessert that’s comforting and great for serving after Sunday lunch? Look no further than our raspberry and coconut steamed sponge

  • Thai-style steamed fish

    Thai-style steamed fish

    A star rating of 4.6 out of 5.232 ratings

    Serve with Thai jasmine rice for a flavour-packed low-fat meal

  • Steamed chocolate, stout & prune pudding

    Steamed chocolate, stout & prune pudding

    A star rating of 5 out of 5.2 ratings

    A dark and fruity stout brings out the flavour of dark chocolate in Diana Henry's simple steamed pudding. Pour on our decadent chocolate sauce and enjoy

  • As-you-like-it steamed pudding

    As-you-like-it steamed pudding

    A star rating of 5 out of 5.17 ratings

    A steamed basin sponge hits the spot every time and uses up half-full jars of marmalade, syrup or jam - serve hot with custard!

  • Steamed fish with ginger & spring onion

    Steamed fish with ginger & spring onion

    A star rating of 4.7 out of 5.16 ratings

    Take a healthy, flavourful approach to low-fat cooking - steam fish with pak choi, mirin, garlic and soy and serve topped with coriander

  • Pandan steamed rice

    Pandan steamed rice

    A star rating of 5 out of 5.1 rating

    Pandan is a tropical leaf also called screwpine leaf, used to add a fragrant, slight sweetness - great for complimenting curries

  • Steamed leeks & peas with herby vinaigrette

    Steamed leeks & peas with herby vinaigrette

    A star rating of 5 out of 5.2 ratings

    Honey, mustard and herbs add flavour to simple steamed vegetables - a healthy side dish that's low fat and easy to make in just 15 minutes

  • Chinese steamed bass with cabbage

    Steamed bass with garlic & chilli

    A star rating of 4.3 out of 5.15 ratings

    Try this flavour-packed, low-fat fish dish, perfect as a mid-week meal. It's full of omega 3 and counts as 1 of your 5-a-day.

  • Steamed bass with pak choi

    Steamed bass with pak choi

    A star rating of 4.5 out of 5.23 ratings

    A low fat and fragrantly flavoured fish dish, especially for two

  • Honey-mustard steamed green medley

    Honey-mustard steamed green medley

    A star rating of 4.7 out of 5.8 ratings

    Serve up an all-in-one side dish of broccoli, green beans, peas and leeks, glazed with sweet vinaigrette

  • Steamed venison & Port pudding

    Steamed venison & Port pudding

    A star rating of 5 out of 5.2 ratings

    Venison works well in a steamed suet pastry pudding, filled with rich red wine gravy and added belly pork

  • Oriental cod & vegetables

    Steamed cod & vegetables

    A star rating of 3.5 out of 5.9 ratings

    Ready in minutes, this healthy steamed fish makes a light and lovely meal for two

  • Steamed pork & prawn wontons

    Steamed pork & prawn wontons

    A star rating of 4.3 out of 5.14 ratings

    Low fat but so impressive - you can find the wrappers in freezer cabinets of Asian food stores or speciality food halls

  • Steamed cranberry roly-poly

    Steamed cranberry roly-poly

    A star rating of 5 out of 5.1 rating

    A classic treat, and impressive to boot, looks beautiful served at a dinner party. By Gary Rhodes

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