For more recipes perfect for a hot summer's day, check out our salads for BBQ recipes, vegan summer recipes and budget barbecue recipes.

Showing 1 to 24 of 86 results

  • Chicken souvlaki

    Chicken souvlaki

    A star rating of 4.8 out of 5.198 ratings

    Marinate the chicken for these Greek-style spiced kebabs as long as possible to soak up all the flavour and make it really tender. Serve with warm bread, salad and tzatziki

  • A bowl of pineapple salsa with a spoon sticking out from it

    Pineapple salsa

    A star rating of 3.7 out of 5.3 ratings

    Ideal for a barbecue, combine diced pineapple with red chilli, red onion, tomato and parsley to make this zingy side dish. Leave to macerate a little before serving

  • Bowl of salad topped with pomegranate and tomatoes

    Pomegranate salad

    A star rating of 5 out of 5.2 ratings

    Try this fruity salad for a light lunch or barbecue side. It's studded with jewel-like pomegranate seeds and is quick to prepare

  • A serving of chapli kebabs

    Chapli kebabs

    A star rating of 0 out of 5.0 ratings

    Popular in Pakistan and Afghanistan, these patties made with beef or lamb are made with a blend of spices and fresh herbs. Enjoy with naan, alongside raita, with a squeeze of lemon

  • Two chicken skewers with broad bean hummus in a bowl and salad in a bowl

    Chicken skewers with broad bean hummus

    A star rating of 4.9 out of 5.6 ratings

    You can swap chickpeas for broad beans to make the hummus, if you prefer. The skewers can also be barbecued if the sun is shining

  • Home-made tonkatsu sauce in a dish

    Homemade tonkatsu sauce

    A star rating of 0 out of 5.0 ratings

    Make this Japanese-style barbecue sauce to serve with crispy tofu, katsu chicken or your favourite Japanese dishes – it's a great blend of sweet and savoury

  • A dessert stack of biscuit, chocolate and melted marshmallow

    BBQ smores

    A star rating of 0 out of 5.0 ratings

    Looking for an easy dessert the kids will love? With only three ingredients, our take on a campfire classic is ideal for a barbecue

  • Air-fryer corn on the cob served in a sharing bowl

    Air fryer corn on the cob

    A star rating of 4.6 out of 5.5 ratings

    Cook corn on the cob in the air-fryer, seasoned with smoked paprika. Squeeze over lime juice to serve, and enjoy as a side dish for a barbecue

  • A plate serving charred courgettes, runner beans & ricotta

    Charred courgettes, runner beans & ricotta

    A star rating of 4.9 out of 5.20 ratings

    This vegetarian side dish of charred courgettes and runner beans sings summer and also has a small bite of hot chilli. It goes down well at barbecues

  • Paillard of chicken with lemon & herbs

    Paillard of chicken with lemon & herbs

    A star rating of 4.8 out of 5.42 ratings

    Pounding meat until thin and flat is a great technique for barbecued chicken breast, as it ensures it won’t dry out. Try this version with lemon and herbs.

  • Korean BBQ sauce in a small bowl

    Korean BBQ sauce

    A star rating of 5 out of 5.1 rating

    Make barbecue sauce with a Korean twist by adding gochujang, a red pepper paste that creates a slightly smoky heat. Use the sauce as a glaze for sticky ribs, or spoon onto burgers

  • Chargrilled butter cabbage served on a decorative plate

    Chargrilled butter cabbage

    A star rating of 5 out of 5.1 rating

    Make this delicious chargrilled butter cabbage on the barbecue for an easy veggie side dish. It's full of flavour with lime, chilli and garlic.

  • A serving of rum-glazed grilled pineapple with lime crème fraîche

    Rum-glazed grilled pineapple with lime crème fraîche

    A star rating of 5 out of 5.2 ratings

    Light up the barbecue and put our rum-glazed grilled pineapple on the menu. Served with a lime crème fraîche, it's a grown-up dessert that's sure to impress

  • A serving of sunny-side-up BLT brunch

    Sunny-side-up BLT brunch

    A star rating of 0 out of 5.0 ratings

    Why not use your barbecue for brunch? These BLT flatbreads are elevated in flavour and texture by being cooked over coals. You can even fry the eggs outside

  • Sweetcorn with smoked paprika & lime butter

    Sweetcorn with smoked paprika & lime butter

    A star rating of 5 out of 5.3 ratings

    Enjoy corn on the cob with a smoked paprika and lime butter for a simple yet delicious summer side. You can make them on the barbecue or hob

  • Tzatziki with chips

    Easy tzatziki

    A star rating of 4.6 out of 5.5 ratings

    Enjoy tzatziki both as a dip or a sauce to go alongside barbecued meats. A small shop-bought tub is never enough, and it's so easy to make your own

  • Pulled pork with white bread rolls

    Pulled pork

    A star rating of 4.6 out of 5.155 ratings

    The easiest pulled pork recipe you'll ever make. No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result

  • 3 grilled sardines served alongside a bowl of chermoula sauce

    BBQ sardines with chermoula sauce

    A star rating of 4.8 out of 5.5 ratings

    Serve sardines with a delicious lemon, chilli and herb chermoula sauce for the ultimate taste of summer. Perfect for a lazy afternoon barbecue

  • Three pulled BBQ aubergine & black bean burgers

    Pulled BBQ aubergine & black bean burgers

    A star rating of 4.6 out of 5.15 ratings

    Get the kids to help you prep the veg for these family-friendly burgers. These veggie buns have all the comforting textures of meat but are completely vegan

  • Chicken tikka skewers

    Chicken tikka skewers

    A star rating of 4.8 out of 5.80 ratings

    This breezy dish is perfect for the grill or barbecue - and it's low-calorie too

  • One miso mushroom & halloumi burger

    Miso mushroom & halloumi burgers

    A star rating of 4.9 out of 5.15 ratings

    Elevate mushrooms with miso butter to enhance their umami flavour, then stack them with halloumi for a satisfying veggie burger at your next barbecue

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